tag:blogger.com,1999:blog-29824813.post5037987855361062906..comments2009-05-24T17:09:24.371-05:00Katrinahttp://www.blogger.com/profile/17194870993492545810noreply@blogger.comBlogger39125tag:blogger.com,1999:blog-29824813.post-36201155272749852002009-05-24T17:09:24.371-05:002009-05-24T17:09:24.371-05:00Yummy! I love lemon tart and this one looks perfect! How did you enjoy your homemade butter? Ahahah!Clumbsy Cookiehttp://www.blogger.com/profile/17400021601744310549noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-262781582739843152009-05-20T17:38:58.348-05:002009-05-20T17:38:58.348-05:00Nothing wrong with those pics. Tart looks great and delicious. Just made mine today and It. Is. Tart!!! Loved it.TeaLadyhttp://www.blogger.com/profile/10816005881175031132noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-68880117286705726932009-05-19T00:23:00.000-05:002009-05-19T00:23:00.000-05:00Um, yours turned out absolutely perfect and quich photo job? Really, these look fantastic.Mermaid Sweetshttp://www.blogger.com/profile/00425365277712758519noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-50083687178083934762009-05-16T23:02:00.000-05:002009-05-16T23:02:00.000-05:00Mmm, looks delicious Katrina. I mean, seriously, what a perfect-looking dessert. I'm uber-impressed!Elysehttp://www.blogger.com/profile/11859249360538782714noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-36319609630990038602009-05-16T18:13:00.000-05:002009-05-16T18:13:00.000-05:00I love the flavors of spring, don't you? Amazing Work! Looks so delicious.<br />AmyRuthAmyRuthhttp://www.blogger.com/profile/13169683439490074470noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-76557001567724674442009-05-14T09:08:00.000-05:002009-05-14T09:08:00.000-05:00These are the most amazing photos of the most amazing looking tart! Wow...you really outdid yourself on this on...gorgeous, crust, filling, topping, all of it!Kaytehttp://www.grandmaskitchentable.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-29824813.post-71364033047895312252009-05-14T07:38:00.000-05:002009-05-14T07:38:00.000-05:00I liked it better a couple of days better too -- the chilling really helped. And you didn't burn the edges of your crust the way we did -- very impressive!Lillianhttp://www.confectiona.comnoreply@blogger.comtag:blogger.com,1999:blog-29824813.post-40306665815048160892009-05-13T23:37:00.000-05:002009-05-13T23:37:00.000-05:00yum! I bought some Myer lemons and have been craving something lemon this week.Lisahttp://www.blogger.com/profile/03524724543931999315noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-51674664930851694582009-05-13T21:33:00.000-05:002009-05-13T21:33:00.000-05:00Your tart looks amazing - check out all that yummy filling! I'd take it plain or with cream (surprise me!). How cool that you made butter too. <br />NancyNancy/n.o.ehttp://www.blogger.com/profile/12870024363382414106noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-58135321010047743032009-05-13T19:20:00.000-05:002009-05-13T19:20:00.000-05:00Your tart looks gorgeous! Too funny about the cream. I've actually been wanting to make homemade butter for a while but haven't gotten around to it yet. Glad to hear it was tasty!Traceyhttp://www.blogger.com/profile/02131968703642650198noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-83054064942993942622009-05-13T18:00:00.000-05:002009-05-13T18:00:00.000-05:00Great job on the tart! I didn't have time to make it for this week, but once I get back into baking, I will! I love lemon.Carlahttp://www.blogger.com/profile/11141963862255668111noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-51198488518839221662009-05-13T13:32:00.000-05:002009-05-13T13:32:00.000-05:00Ha - I always wondered if it would really taste like butter if you whipped too long...now I know!bakingwiththeboyshttp://bakingwiththeboys.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-62130461723462030532009-05-13T11:50:00.000-05:002009-05-13T11:50:00.000-05:00That looks so wonderful. I love lemon desserts and don't make them nearly often enough!<br />Suebasicallybakedhttp://basicallybaked.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-55720747748888043042009-05-13T11:20:00.000-05:002009-05-13T11:20:00.000-05:00This looks smashing! Brilliant color -- and it held together so nicely when you cut it. Great job! LOL re the butter!! :)Shari@Whisk: a food bloghttp://www.blogger.com/profile/05365909194529275581noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-73258451050372418332009-05-13T08:40:00.000-05:002009-05-13T08:40:00.000-05:00looks fantastic! and you got some delicious homemade butter to boot. :)steph- whisk/spoonhttp://www.blogger.com/profile/05709365593334880722noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-39010560982730604742009-05-13T05:53:00.000-05:002009-05-13T05:53:00.000-05:00Amazing blog, what an imagination you have! And the cake looks just so wonerful! :))Fabjena(TheBestRecipes)http://www.blogger.com/profile/02393097886491455934noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-76951645757952688762009-05-13T00:51:00.000-05:002009-05-13T00:51:00.000-05:00It's good to know that it is great after a couple days. I didn't love it, but now I'm convinced to have another slice. Yours turned out fantastic!margothttp://www.blogger.com/profile/03355310739931667408noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-91386877723708079932009-05-13T00:18:00.000-05:002009-05-13T00:18:00.000-05:00i love lemon everything! hahaha, can't believe you accidentally made your own butter!dessertobsessedhttp://dessertobsessed.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-84548371704705795882009-05-13T00:16:00.000-05:002009-05-13T00:16:00.000-05:00You know, I really love home-baked goodies, but they don't love me. Sigh. But I think I get just as much of a kick reading your blog as I do eating the goodies! I LOVED the lemon tart. Yum!Julie Chttp://www.blogger.com/profile/06043237356341192784noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-86658464009353753102009-05-12T20:47:00.000-05:002009-05-12T20:47:00.000-05:00What a beautiful, bright and vibrant yellow you got! WOW!<br /><br />I'm glad you enjoyed it enough to make it again! It does look pretty darn good, Katrina!vibihttp://www.blogger.com/profile/12245282225092239850noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-43411365656278704592009-05-12T20:25:00.000-05:002009-05-12T20:25:00.000-05:00Fabulous tart my friend!! I love lemon treats!Mariahttp://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-45420105569942266072009-05-12T16:44:00.000-05:002009-05-12T16:44:00.000-05:00Your tart looks great. I'm glad you liked it.pinkstripeshttp://pinkstripes.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-32302305659538877452009-05-12T15:47:00.000-05:002009-05-12T15:47:00.000-05:00Love your bubbling pie! Glad you enjoyed.Cliviahttp://www.blogger.com/profile/06430517276944384625noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-67510784950180900462009-05-12T12:50:00.000-05:002009-05-12T12:50:00.000-05:00Your tart looks great!Aprilhttp://www.blogger.com/profile/12334048193871455143noreply@blogger.comtag:blogger.com,1999:blog-29824813.post-87062109104504428272009-05-12T12:49:00.000-05:002009-05-12T12:49:00.000-05:00Really beautiful!PheMomhttp://www.blogger.com/profile/18416960108949176508noreply@blogger.com